Press Release For Immediate Release 

Event Date: June 7th - 8th, 2013

The Monterey Wine Festival Celebrates 37 years with Three New Additions!

Wines, spirits, beers, chowders and gourmet foods, it’s your job to find the most fantastic combination.

 

 

Monterey, California, May 14, 2013 - The Monterey Wine Festival continues to evolve.  On Friday the festival will kick off with a new addition to the lineup of gourmet foods and wines with, “Kings of Calamari.”  Top calamari bites for you.  A new theater of spirits is The Mini Cocktail Camps.  Is shaken really better than stirred?  Find out!  Taste! Enjoy!  On Saturday there’s a full line up of fantastic Wines, Spirits, Cocktail Camps, Gourmet Foods, Music and Beers to sample and more!  A sweet addition to the festival on Saturday is the 4th Annual West Coast Chowder Competition.  Professional chefs from the Western Coast will come to compete and chowder lovers will pay homage to their special creations.  All competitors will be trying to slay the judge’s tongues with their creations, take home the prize money and boast of their achievement. Clam, Seafood and Creative Chowders make up the contest and the big copper pot award goes to the Best of Show. Guests can sample  entries and pick their own personal favorites and compare their palettes to the judges.  Wines, spirits, beers, chowders and gourmet foods, it’s your job to find the most fantastic combination. 

 

The event is at the Custom House Plaza, Monterey CA, June 7th 4 – 8 p.m. and June 8th 11 a.m. – 4 p.m. 2013

 

Web: www.montereywine.com, Phone: (360) 693-6023

 


 Media Contact


Monterey Wine Festival

Vancouver, Washington

Web: www.montereywine.com

 

Media Contact: Chris Cannard

Email: chris@e2cproductions.com

Phone: (360) 693-6023

 


 Condensed Version  


The Monterey Wine Festival Celebrates 37 years with Three New Additions!

 

Monterey, California, May 14, 2013 - The Monterey Wine Festival continues to evolve.  On Friday the festival will kick off with a new addition to the lineup of gourmet foods and wines with, “Kings of Calamari.”  Top calamari bites for you.  A new theater of spirits is The Mini Cocktail Camps.  Is shaken really better than stirred?  Find out!  Taste! Enjoy!  On Saturday there’s a full line up of fantastic Wines, Spirits, Cocktail Camps, Gourmet Foods, Music and Beers to sample and more!  A sweet addition to the festival on Saturday is the 4th Annual West Coast Chowder Competition.  Professional chefs from the Western Coast will come to compete and chowder lovers will pay homage to their special creations.  All competitors will be trying to slay the judge’s tongues with their creations, take home the prize money and boast of their achievement. Clam, Seafood and Creative Chowders make up the contest and the big copper pot award goes to the Best of Show. Guests can sample  entries and pick their own personal favorites and compare their palettes to the judges.  Wines, spirits, beers , chowders and gourmet foods, it’s your job to find the most fantastic combination. The event is at the Custom House Plaza, Monterey CA, June 7th 4 – 8 p.m. and June 8th 11 a.m. – 4 p.m. 2013. 

Web: www.montereywine.com, Phone: (360) 693-6023